ebro temperature logger for pasteurization EBI 12-T237
The ebro pasteurization temperature logger EBI 12-T237 is a high-precision measuring instrument specially developed for monitoring and controlling pasteurization processes in the food industry. With a wide measuring range from -40 °C to +140 °C and a high measuring accuracy, this logger is ideal for ensuring food safety and quality. Compared to similar products such as the ebro Robust Data Logger for Pasteurization EBI 11-T210, the EBI 12-T237 offers advanced features and higher precision.
Technical data and features
The EBI 12-T237 is characterized by its robust technical specifications, which make it an indispensable tool in food processing:
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Measuring range: -40 °C to +140 °C
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Measuring accuracy: ± 0.2 °C (-40 °C to 0 °C), ± 0.1 °C (0 °C to +150 °C)
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Sensor: Axial, pointed, probe with M5 external thread, Pt 1000, class A
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Needle: diameter 3 mm, length 100 mm
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Storage capacity: 27,840 measured values
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Protection class: IP68
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Dimensions: Diameter x height 48 x 24 mm, needle length 100 mm
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Resolution: 0.01 °C
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Certificate: Factory calibration at -20 °C, 0 °C, +60 °C and +134 °C
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Measuring interval: 1 second to 24 hours
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Battery: Lithium battery (3.6 V), user-replaceable
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Weight: approx. 110 g
Certifications and standards
The EBI 12-T237 complies with important European standards and directives that confirm its suitability for use in the food industry:
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(EC) 1935/2004: Materials and articles intended to come into contact with foodstuffs
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2014/53/EU: Radio Equipment Directive - RED
Areas of application
The EBI 12-T237 is versatile and is particularly suitable for the following applications:
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Food safety: monitoring the temperature in cans or jars during pasteurization.
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Pasteurization control: Ensuring that the required temperatures are reached and maintained.
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PE value determination: Calculation of the pasteurization effect.
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F0 value calculation: Determination of the sterilization effect.
Application examples
A typical application example for the EBI 12-T237 is the control of pasteurization in a canning factory. Here, the sensor needle is inserted into the respective can from the outside and attached to monitor the temperature during the entire pasteurization process. This ensures that the food is safe and free from harmful microorganisms.
FAQs
How do I change the battery of the EBI 12-T237?
The battery of the EBI 12-T237 is a 3.6 V lithium battery that can be changed by the user. Open the battery compartment according to the operating instructions and replace the old battery with a new one.
Can the EBI 12-T237 be used in damp environments?
Yes, the EBI 12-T237 is IP68 certified and therefore completely dust and waterproof. It can be used in damp and wet environments without any problems.
What calibration certificates are available?
The EBI 12-T237 comes with a factory calibration certificate that includes calibrations at -20 °C, 0 °C, +60 °C and +134 °C.
Conclusion
The ebro temperature logger for pasteurization EBI 12-T237 is an indispensable tool for the food industry, which impresses with its high precision, robust design and versatility. With its comprehensive certifications and standards, it ensures that the highest food safety standards are met. Similar products such as the ebro EBI 12-TP237 routine control data logger also offer reliable solutions for specific food processing requirements.
